A Outlet Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
What will I be doing
A Outlet Super
I. Purpose of Position
Manage the issue handling process from China service team to global technical support team or China R&D team. Provide multi-channel support for TSS, distributors, operators and customers as a member of process products technica
A Stewarding Supervisor under the general guidance of the Chief Steward or Assistant Chief Steward, oversees and supervises all aspects of stewarding operation during a shift, in adherence to Hilton's policies and procedures. This role ensures that t
The Outlet Supervisor is concerned with the efficient and professional service of food and beverages within the restaurant, ensuring that the restaurant returns a budgeted profit through tight cost and stock control. This role directly supervises tea
Warehouse & Transportation Assistant ManagerJob Description
You are responsible for
Operational excellence of spare parts supply cross APAC region
Profitability of BG Service in terms of EBIT generation
Business development of accessories
Posted: a month ago
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