hyatt Jobs & Career

Summary : You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Assistant Manager

Summary : * Ensures services provided by the department are always available and are always carried out to define Standard with the utmost efficiency, consistency and courtesy as detailed in the Departmental Operations Manual. 确定部门供的务总是被实行用如部门别的

Summary : § Conducts daily pre-shift briefings to employees on room occupancy, arrival and departures, functions/ event and special attention that are needed. 组织天所在次的例会，宣布天的房率到店客人离店客人生的一般尤其是特殊事件。 § Liaises with Housekeeping, Security, Engi

Summary : You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Revenue Executive is responsible to

Summary : Ensures the smooth and efficient running of the accounting functions within the Accounting Department* Qualifications : Ideally with a relevant degree or diploma in Finance, Commerce or Hospitality/Tourism management. Minimum 2 years work

Summary : To provide courteous, professional, efficient and flexible service consistent with the hotel’s policies in order to maximize guest satisfaction. To be entirely flexible and be able to be rotated within the different sub departments of the

Summary : Attends and contributes to all Meetings as required. * 确所有员工始终供礼貌和专业的务。 Ensures all associates provide courteous and professional service at all times. * 礼貌而高效的处客人和员工询问，对能立解决的投诉和问题进行汇报，并时回馈和跟进。 Handles guest and associate

Summary : You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Finance Manager is responsible to e

Summary : *You will be required to act as a sales specialist and be responsible to assist the related revenue is maximised in the most profitable way in line with the agreed targets. You will be responsible for the efficient running of the departmen

Summary : You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.

Summary : 1. Assists the Learning and Development Manager in the efficient running of the Learning and Development Department. 2. Comprehensive knowledge of computers: Microsoft Office Lotus Notes and PeopleSoft (an advantage). 3. Conducting in-hous

Summary : You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to funct

Summary : To assist the Food & Beverage Head of Department and the Executive Chef in managing the overall hygiene program as an efficient and productive cost and service center ensuring a seamless operation and therefore contribute to maximizing gue

Summary : You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Marcom Executive is resp

Summary : You will be responsible to provide an excellent and consistent level of service to your customers. The Room Service Ordertaker is responsible to provide an exceptional customer service in the function of ordertaker in the food & beverage di

Summary : To provide courteous, professional, efficient and flexible service consistent with the hotel’s policies in order to maximize guest satisfaction. To be entirely flexible and be able to be rotated within the different sub departments of the

Summary : To function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profit

Summary : * 循牌承诺并始终供优异的对客务。Delivers the brand promise and provide exceptional guest service at all times. * 适时的为其他部门员工供样优质的务。Provides excellent service to internal customers as appropriate. * 熟悉掌酒店的产知识务标准。Be familiar with the hote

Summary : 助确饮部作符其酒店策略，适当执行酒店规章。 Assists to ensure that the Food and Beverage activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where appropriate. 监部门手册的准备和更新的工作。 Oversees the prep

Summary : 助确饮部作符其酒店策略，适当执行酒店规章。 Assists to ensure that the Food and Beverage activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where appropriate. 监部门手册的准备和更新的工作。 Oversees the prep

Summary : 1. 助财务总监处财务报表，账务数； 2. 管财务办公室会计人员，作顺畅； Qualifications : 1. 助财务总监处财务报表，账务数； 2. 管财务办公室会计人员，作顺畅；

Summary : To manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financi

Summary : You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to func

Summary : 1.控制部门剂使用； 2.管库房； 3.管外包员工； Qualifications : 1.控制部门剂使用； 2.管库房； 3.管外包员工；

Summary : You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to m