executive sous chef Jobs
Summary : *You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible
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Summary : * You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef/ Executive Sous Chef
Skills :
Executive Sous Chef
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Summary : * You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. * To function as the
Skills :
Summary : * You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. * To function as the
Skills :
Executive Sous Chef 行政副总厨
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Executive Sous Chef - Hyatt Regency Shanghai Global Harbor
HyattSummary : You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible t
Summary : You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations To function as the Assistant Production Manag
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Summary : To function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable. Qualifications : I
Summary : * To assist Executive Chef to ensure that all the outlets and event operate successfully, in accordance with the standard of the hotel and are individually profitable. * To assist Executive Chef to ensure that all the outlet
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Summary : You will be responsible for the efficient running of the division in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. To function as the Production Manager for the
Job Description : Job Category Food and Beverage & Culinary Location Sheraton Dongguan Hotel, S256 Provincial Highway Houjie Town, Dongguan, Guangdong, China Brand Sheraton Hotels & Resorts Schedule Full-time Relocation No Position Type Managemen
Job Description : Job Category Food and Beverage & Culinary Location Xiangshui Bay Marriott Resort & Spa, Xiangshui Bay Tourism Zone Lingshui, Sanya, Hainan Province, China Brand Marriott Hotels Resorts /JW Marriott Schedule Full-time Relocation
Summary : * To function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable. *
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Job Description : Job Category Food and Beverage & Culinary Location Renaissance Shanghai Pudong Hotel, 100 Changliu Road, Shanghai, Shanghai, China Brand Renaissance Hotels Schedule Full-time Relocation Yes Position Type Management Start Your J
Summary : You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to func
Job Description : Job Category Food and Beverage & Culinary Location JW Marriott Shanghai Fengxian, One Marriott Drive, Shanghai, Shanghai, China Brand Marriott Hotels Resorts /JW Marriott Schedule Full-time Relocation No Position Type Management
Summary : You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Assistant Production
Job Description : Job Category Food and Beverage & Culinary Location Wuhan Marriott Hotel Hankou, 8 Hongtu Boulevard, Dongxihu District, Wuhan, Hubei, China Brand Marriott Hotels Resorts /JW Marriott Schedule Full-time Position Type Non-Management
Summary : You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Production Manager for
Job Description : Job Category Food and Beverage & Culinary Location Le Méridien Zhengzhou, Intersection of Zhongzhou Ave and Zhengbian Road, Zhengzhou, Henan, China Brand Le Méridien Schedule Full-time Relocation Yes Position Type Management St
Job Description : Job Category Food and Beverage & Culinary Location W Guangzhou, 26 Xian Cun Road, Guangzhou, Guangdong, China Brand W Hotels Schedule Full-time Relocation No Position Type Management Start Your Journey With Us Boldly coloring o
Job Description : Job Category Food and Beverage & Culinary Location Renaissance Shanghai Pudong Hotel, 100 Changliu Road, Shanghai, Shanghai, China Brand Renaissance Hotels Schedule Full-time Relocation No Position Type Management Start Your Jo
Outlet Manager - Market Café - Hyatt Regency Shenzhen Yantian
HyattSummary : -Ensures that all employees deliver the brand promise and provide exceptional guest service at all times. -Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure
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